Our product

For over 60 years, AIFE and Filiera Italiana Foraggi have been offering national and international markets a high-quality product, the result of a production supply chain that places at the top of its priorities respect for the environment and the adoption of the most innovative techniques referring to the broader concept of precision agriculture.

The Quality of our products:

  • Integrated and controlled supply chain
  • high health standards of products and traceability of the supply chain
  • low environmental impact crops also in marginal areas of the territory
  • reduced use of water resources and crop rotation
  • GMO-free product
  • elimination of foreign bodies during processing and transformation phase

  • stabilization of the product

  • exemption from molds and anomalous fermentations

  • sanitization of the product by means of a minimum temperature of 100°C

  • HACCP system validated by the Italian Ministry of Health
  • storage of the product in suitable premises in compliance with current regulations
  • final analytical control for product classification
  • conservation control by means of temperature monitoring